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Revision as of 06:15, 21 October 2019
The trend of green fluorescence intensity of E.coli BL21 (DE3) under the conditions of IPTG of 0 mM, 0.05 mM, 0.1 mM and 0.5 mM at 18℃, 25℃ and 37℃, respectively.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 06:44, 21 October 2019 |  | 842 × 710 (55 KB) | Alexiss (Talk | contribs) | |
| 06:32, 21 October 2019 |  | 842 × 710 (55 KB) | Alexiss (Talk | contribs) | ||
| 06:15, 21 October 2019 |  | 848 × 709 (37 KB) | Alexiss (Talk | contribs) | The trend of green fluorescence intensity of E.coli BL21 (DE3) under the conditions of IPTG of 0 mM, 0.05 mM, 0.1 mM and 0.5 mM at 18℃, 25℃ and 37℃, respectively. | |
| 06:13, 21 October 2019 |  | 848 × 709 (37 KB) | Alexiss (Talk | contribs) | The trend of green fluorescence intensity of E.coli BL21 (DE3) under the conditions of IPTG of 0 mM, 0.05 mM, 0.1 mM and 0.5 mM at 18℃, 25℃ and 37℃, respectively. | |
| 17:31, 20 October 2019 |  | 836 × 717 (41 KB) | Alexiss (Talk | contribs) | The trend of green fluorescence intensity of E.coli BL21 (DE3) under the conditions of IPTG of 0 mM, 0.05 mM, 0.1 mM and 0.5 mM at 18℃, 25℃ and 37℃, respectively. |
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