Part:BBa_K3349009
Pectin Lyase Pnl-GFP
This Pectin lyase is originally from Paenabacillus amylolyticus. Pnl cleaves at methylated sites of pectin or homogalacturonan substrates at high affinity [1]. Used in conjunction with Pectin lyases PelB and PelC, pectin can be effectively cleaved [1]. Keggi and Doran-Peterson found this pectinase had a Km of 0.13 mg/ml and a Vmax of 144.6+/- 1.894 iU/mg when a 80% methylated substrate was used. Optimal reaction temperature was found to be 55°C and a pH of 9-10 [1]. For more information, please visit our website https://2020.igem.org/Team:Lethbridge_HS or more analysis of the pnl gene see part BBa_K3349000.
A GFP reporter has been fused via a GC linker to the C terminal end of the protein. As well a C-terminal his tag was also added.
Sequence and Features
- 10COMPATIBLE WITH RFC[10]
- 12COMPATIBLE WITH RFC[12]
- 21COMPATIBLE WITH RFC[21]
- 23COMPATIBLE WITH RFC[23]
- 25COMPATIBLE WITH RFC[25]
- 1000COMPATIBLE WITH RFC[1000]
None |