Difference between revisions of "Part:BBa J45992:Design"
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+ | #Yim pmid=8282684 | ||
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+ | #Wise pmid=8631665 | ||
+ | #Funabashi pmid=11879714 | ||
+ | #Makinoshima pmid=11985708 | ||
+ | </biblio> | ||
− | + | [http://www.ncbi.nlm.nih.gov/entrez/viewer.fcgi?db=nucleotide&val=453110 S67278] | |
− | http://www.ncbi.nlm.nih.gov/entrez/ | + | |
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Neidhart, Frederick C. ''Escherichia coli and Salmonella''. Washington: ASM Press, 1996. | Neidhart, Frederick C. ''Escherichia coli and Salmonella''. Washington: ASM Press, 1996. |
Revision as of 23:54, 2 February 2008
Full-length stationary phase osmY promoter
Assembly Compatibility:
- 10COMPATIBLE WITH RFC[10]
- 12COMPATIBLE WITH RFC[12]
- 21COMPATIBLE WITH RFC[21]
- 23COMPATIBLE WITH RFC[23]
- 25COMPATIBLE WITH RFC[25]
- 1000COMPATIBLE WITH RFC[1000]
Design Notes
Primers used to PCR this part out of the E.coli genome:
Forward Primer
- 5'- GTT TCT TCG AAT TCG CGG CCG CTT CTA GCTG GCA CAG GAA CGT TAT C - 3'
- Total Length: 47 bp
- Annealing Length: 19 bp
- GC Content: 52.6%
- Melting Temperature: 53.4 degrees C
- hairpin deltaG: -3.99 kcal/mol
- self dimer deltaG: -98.3 kcal/mol
Reverse Primer
- 5'-GTT TCT TCC TGC AGC GGC CGC TAC TAG TAT TGT TAA ATA TAG ATC ACA ATT TTG- 3'
- Total Length: 54 bp
- Annealing Length: 25 bp
- GC Content: 20.0%
- Melting Temperature: 46.4 degrees C
- hairpin deltaG: -2.86 kcal/mol
- self dimer deltaG: -99.44 kcal/mol
- heterodimer deltaG with Forward Primer: -99.44 kcal/mol
Source
This part was PCRed out of E. coli's genome with the primers listed in the design notes section.
References
<biblio>
- Yim pmid=8282684
- Schellhorn pmid=9829938
- Wise pmid=8631665
- Funabashi pmid=11879714
- Makinoshima pmid=11985708
</biblio>
[http://www.ncbi.nlm.nih.gov/entrez/viewer.fcgi?db=nucleotide&val=453110 S67278]
Neidhart, Frederick C. Escherichia coli and Salmonella. Washington: ASM Press, 1996.