Difference between revisions of "Part:BBa K1675008:Design"

 
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__NOTOC__
 
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<partinfo>BBa_K1675008 short</partinfo>
 
<partinfo>BBa_K1675008 short</partinfo>
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===Source===
 
===Source===
  
LdhA is from the genome of E.coli K-12.http://www.ncbi.nlm.nih.gov/gene/946315
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''LdhA'' is from the genome of ''E.coli K-12.''http://www.ncbi.nlm.nih.gov/gene/946315
  
P-atp2 is a kind of mutant alkali-induced promoter. The natural sequence of P-atp2 is from the standard part BBa_K1170003. https://parts.igem.org/Part:BBa_K1170003:Design
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''P-atp2'' is a kind of mutant alkali-induced promoter. The natural sequence of ''P-atp2'' is from the standard part BBa_K1170003. https://parts.igem.org/Part:BBa_K1170003:Design
  
 
The RBS is from the standard part BBa_B0034. https://parts.igem.org/Part:BBa_B0034
 
The RBS is from the standard part BBa_B0034. https://parts.igem.org/Part:BBa_B0034
  
 
===References===
 
===References===
 +
[1]Abdel-Rahman M A, Tashiro Y, Sonomoto K. Lactic acid production from lignocellulose-derived sugars using lactic acid bacteria: Overview and limits[J]. Journal of Biotechnology, 2011, 156(4):286–301.
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[2]Abdel-Rahman M A, Tashiro Y, Sonomoto K. Recent advances in lactic acid production by microbial fermentation processes[J]. Biotechnology Advances, 2013, 31(6):877–902.

Latest revision as of 00:03, 28 September 2015

A device used in the synthesis of lactic acid


Assembly Compatibility:
  • 10
    COMPATIBLE WITH RFC[10]
  • 12
    COMPATIBLE WITH RFC[12]
  • 21
    COMPATIBLE WITH RFC[21]
  • 23
    COMPATIBLE WITH RFC[23]
  • 25
    COMPATIBLE WITH RFC[25]
  • 1000
    COMPATIBLE WITH RFC[1000]


Design Notes

None.


Source

LdhA is from the genome of E.coli K-12.http://www.ncbi.nlm.nih.gov/gene/946315

P-atp2 is a kind of mutant alkali-induced promoter. The natural sequence of P-atp2 is from the standard part BBa_K1170003. https://parts.igem.org/Part:BBa_K1170003:Design

The RBS is from the standard part BBa_B0034. https://parts.igem.org/Part:BBa_B0034

References

[1]Abdel-Rahman M A, Tashiro Y, Sonomoto K. Lactic acid production from lignocellulose-derived sugars using lactic acid bacteria: Overview and limits[J]. Journal of Biotechnology, 2011, 156(4):286–301.

[2]Abdel-Rahman M A, Tashiro Y, Sonomoto K. Recent advances in lactic acid production by microbial fermentation processes[J]. Biotechnology Advances, 2013, 31(6):877–902.