Part:BBa_K5528003
NtDAE
Sequence and Features
- 10COMPATIBLE WITH RFC[10]
- 12COMPATIBLE WITH RFC[12]
- 21COMPATIBLE WITH RFC[21]
- 23COMPATIBLE WITH RFC[23]
- 25COMPATIBLE WITH RFC[25]
- 1000COMPATIBLE WITH RFC[1000]
Part: BBa_K5528003 (NtDAE)
Profile
Name: NtDAE
Base Pairs: 873 bp
Origin: Novibacillus thermophilus
Properties: D-psicose 3-epimerase can convert D-fructose to D-psicose. This gene comes from a thermophilic bacterium, the only known source to produce DAEase.
Usage and Biology
Novibacillus thermophilus DAEase (NtDAE) has been studied for its ability to convert D-fructose to D-allulose in the presence of Co2+ ions. The conversion yield of 500 g/L D-fructose to D-allulose at 60°C achieved 29.7% (Dong-Xu J et al., 2015). NtDAE showed optimum activity at 70°C and pH 7.0. Co2+ enhanced its activity and stability, with t1/2 values of 846.3, 539.2, and 47.8 min at 40°C, 50°C, and 60°C, respectively.The study aimed to synthesize D-allulose using NtDAE as a key enzyme.
Experimental Data
To construct the plasmid pPICZαA-NtDAE, the target gene NtDAE was amplified by PCR. As shown in Figure 1, our sample is in the range between 750 bp and 1000 bp, matching the theoretical length of 855 bp, indicating successful PCR amplification.
Purification and SDS-PAGE
When the culture's optical density (OD600) reached about 0.6-0.8, methanol was added to BMMY medium for recombinant protein induction. After 24 hours, the bacterial cells were lysed by sonication in phosphate buffer. The recombinant His6-fused NtDAE was purified using Ni2+ affinity chromatography. The protein was detected using 15% sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE).
As shown in Figure 2, the protein band is between 34 kDa and 43 kDa, consistent with the expected size of NtDAE at 37.9 kDa, indicating successful protein expression.
References
Dong-Xu J., Chen-Yi S., Yi-Ting J., et al. "Properties of D-allulose 3-epimerase mined from Novibacillus thermophilus and its application to synthesis of D-allulose." Enzyme and Microbial Technology, 2021, 148109816-109816.
Jia, Dong-Xu, et al. "Properties of D-Allulose 3-Epimerase Mined from Novibacillus thermophilus and Its Application to Synthesis of D-Allulose." Sciencedirect, Aug. 2021, www.sciencedirect.com/science/article/abs/pii/S0141022921000740.
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