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Characterisation data

Figure 1: Growth inhibition of Top10 cells by induction of Gp2 by L-arabinose. Experiments were performed in E. coli Top10 cell strain cultured at 37°C, which were diluted to 0.05 O.D. and inoculated with L-arabinose at the 0 minute timepoint. O.D. was recorded at 600nm. Reported values represent the mean normalised O.D. for three repeats, with error bars representing standard deviation.

Figure 2: Recovery of growth by TOP10 cells after arabinose-induced pBAD operon was switched off by glucose-mediated catabolite repression. 100uM of L-arabinose was added to the culture 2 hours before the 0 minute timepoint and D-glucose was added at the 0 minute timepoint. pBAD-GFP controls indicate that the pBAD operon was switched off at approximately after approximately 250 minutes. Experiments were performed in E. coli Top10 cell strain cultured at 37°C, which were diluted to 0.05 O.D., which was recorded at 600nm. Reported values represent the mean normalised O.D. for three repeats, with error bars representing standard deviation.

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