Difference between revisions of "Part:BBa K1602017"
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+ | <h1>Xylose to xylitol converting construct</h1> | ||
+ | <b>Xylose</b> is a monosaccharide belonging to the aldopentose family. Through reduction it can be converted to xylitol. The reaction takes place in the cytosol of the host and recent studies show, that the formation of xylitol in E.coli seems possible as well. | ||
+ | <br> | ||
+ | To enable the reduction in <i>E.coli</i> it is mandatory to establish an operon containing the coding gene <i>GRE3</i> for a aldose reductase. The gene is taken from <i>Saccharomyces cerevisiae</i>. The aldose reductase converts xylose to xylitol in dependence of NADPH. | ||
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+ | <img style="width: 565px; height: 110px; margin-left: 15px; margin-right: 15px;" alt="" src="https://static.igem.org/mediawiki/2015/7/7b/Conversion_xylose_xylitol_v1.png"></div> | ||
+ | <p style="width: 900px; margin-left: 15px; margin-right: 15px;" alt="" text-align="left"> | ||
+ | <b>Figure 1</b> Reaction scheme of the xylose to xylitol converting operon. Xylose is the only substrate needed for the reaction. Xylose is metabolized to xylitol in 1 step in dependance of NADPH. | ||
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+ | ===<h2>Usage</h2>=== | ||
+ | <html> | ||
+ | This part is a composite of one coding gene and a strong RBS (<a href="/Part:BBa_B0034">BBa_B0034</a>) in front of it, under control of a T7 Promoter (<a href="/Part:BBa_I719005">BBa_I719005</a>). | ||
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+ | <li class="block-10vi">aldose reductase - GRE3 <a href="/Part:BBa_K1602004">(BBa_K1602004)</a></li> | ||
+ | </ul> | ||
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+ | <img style="width: 332px; height: 200px;" alt="" src="https://static.igem.org/mediawiki/2015/7/7e/T7_gre3_operon_v1.png" align="center"> | ||
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+ | <div style="float: right;"><img style="width: 400px; height: 120px;" alt="" src=" | ||
+ | https://static.igem.org/mediawiki/2015/a/a1/Itaconic_acid_gene_operon.png"> </div> | ||
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+ | <b>Figure 2</b> Genetic map of the xylose to xylitol converting operon with T7 promoter. This brick enables <i>E.Coli</i> BL21 cells to convert xylose to xylitol in presence of the inductor IPTG. | ||
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+ | </table> | ||
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+ | <br> | ||
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+ | </body> | ||
+ | </html> | ||
− | + | ===<h2>Sequence and Features</h2>=== | |
− | + | <partinfo>BBa_K1602005 SequenceAndFeatures</partinfo> | |
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Revision as of 16:58, 17 September 2015
Xylose to xylitol converting construct
Xylose is a monosaccharide belonging to the aldopentose family. Through reduction it can be converted to xylitol. The reaction takes place in the cytosol of the host and recent studies show, that the formation of xylitol in E.coli seems possible as well.To enable the reduction in E.coli it is mandatory to establish an operon containing the coding gene GRE3 for a aldose reductase. The gene is taken from Saccharomyces cerevisiae. The aldose reductase converts xylose to xylitol in dependence of NADPH.
Figure 1 Reaction scheme of the xylose to xylitol converting operon. Xylose is the only substrate needed for the reaction. Xylose is metabolized to xylitol in 1 step in dependance of NADPH.
Usage
This part is a composite of one coding gene and a strong RBS (BBa_B0034) in front of it, under control of a T7 Promoter (BBa_I719005).
|
|
Figure 2 Genetic map of the xylose to xylitol converting operon with T7 promoter. This brick enables E.Coli BL21 cells to convert xylose to xylitol in presence of the inductor IPTG. |
Sequence and Features
Assembly Compatibility:
- 10COMPATIBLE WITH RFC[10]
- 12COMPATIBLE WITH RFC[12]
- 21COMPATIBLE WITH RFC[21]
- 23COMPATIBLE WITH RFC[23]
- 25COMPATIBLE WITH RFC[25]
- 1000COMPATIBLE WITH RFC[1000]