Difference between revisions of "Part:BBa K565001:Experience"
(→Applications of BBa_K565001) |
|||
| (2 intermediate revisions by one other user not shown) | |||
| Line 1: | Line 1: | ||
| − | |||
__NOTOC__ | __NOTOC__ | ||
This experience page is provided so that any user may enter their experience using this part.<BR>Please enter | This experience page is provided so that any user may enter their experience using this part.<BR>Please enter | ||
| Line 5: | Line 4: | ||
===Applications of BBa_K565001=== | ===Applications of BBa_K565001=== | ||
| + | |||
| + | |||
| + | We made cultures of CA46 ColG in LB liquid medium and Chrom ID coli medium to grow the bacteria population in a 37 ºC incubator, later we made counts of cfu / ml by serial culture technique to ensure the presence of bacteria using plates with Chrom ID coli medium, and we have achieved competent lysed bacteria adding bacteriocins to the competent cells cultured over Chrom ID coli medium that allows us to identify the lysed cells. | ||
| + | |||
| + | For more information visit us in [http://2011.igem.org/Team:Valencia/Project1 Valencia iGEM 2011] | ||
===User Reviews=== | ===User Reviews=== | ||
Latest revision as of 01:11, 22 September 2011
This experience page is provided so that any user may enter their experience using this part.
Please enter
how you used this part and how it worked out.
Applications of BBa_K565001
We made cultures of CA46 ColG in LB liquid medium and Chrom ID coli medium to grow the bacteria population in a 37 ºC incubator, later we made counts of cfu / ml by serial culture technique to ensure the presence of bacteria using plates with Chrom ID coli medium, and we have achieved competent lysed bacteria adding bacteriocins to the competent cells cultured over Chrom ID coli medium that allows us to identify the lysed cells.
For more information visit us in [http://2011.igem.org/Team:Valencia/Project1 Valencia iGEM 2011]
User Reviews
UNIQb0671657e2ca47c5-partinfo-00000000-QINU UNIQb0671657e2ca47c5-partinfo-00000001-QINU