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- ...ies from pH 6.0 to 9.5, and the activity increases with rising temperature up to 44 °C after which the enzyme is rapidly inactivated.[2] 7. Bill R. Miller, T. Dwight McGee, Jason M. Swails, Nadine Homeyer, Holger Gohlke, and Adrian E. Roitberg. MMPBSA. py: An Efficient Pr5 KB (684 words) - 14:29, 12 October 2023
- ...ies from pH 6.0 to 9.5, and the activity increases with rising temperature up to 44 °C after which the enzyme is rapidly inactivated.[2] 7. Bill R. Miller, T. Dwight McGee, Jason M. Swails, Nadine Homeyer, Holger Gohlke, and Adrian E. Roitberg. MMPBSA. py: An Efficient Pr5 KB (688 words) - 14:32, 12 October 2023